Black Country Menu
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MenuStartersHomemade Vegetable Soup served with rustic bread & mini croutons Melon & Pineapple complemented with passionfruit coulis Traditional Prawn Cocktail with iceburg lettuce & marie rose sauce Main CoursesBattered Cod & Chips served with mushy peas Homemade Steak & Banks’s pie served with roast potatoes and vegetable medley Chicken Balti & Rice served with samosas, onion bhajis, chips, poppadums and chutneys Faggots & Peas served with mashed potato, mushy peas and onion gravy DessertsBlack Forest Gateaux served with pouring cream Homemade Sherry Trifle Mini British Classics Bread and butter pudding, Apple crumble and Treacle sponge served with custard Trio of Desserts Strawberry cheesecake, lemon meringue & chocolate mousse Coffee & mints £22 per person
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